Chocolate Crinkles
INGREDIENTS:
- Powdered Sugar
- 150 ml Oil
- 4 medium sized Eggs
- 1/2 teaspoon Salt
- 2 1/2 teaspoon baking powder
- 2 cups White Sugar
- 2 teaspoon Vanilla
- 1 cup Cocoa Powder
- 3 cups All-Purpose Flour
1.) Preheat the oven to 350°F. Prepare 2 cookie
sheets.
2.) Mix all the ingredients in a bowl. Shape the
dough into small balls.
3.) Roll in Powdered Sugar then place them on
the cookie sheets. Bake for 10 minutes or until
you see some cracks on top.
