Punch Supreme
Punch Supreme
2 Coconut
1 cup Lychees
400 ml Pineapple Juice
100 ml Calamansi Juice
1 cup Sugar
Ice Cubes
1.) Separate the juice of the 2 Coconuts. Shred
the meat. Place in punch bowl.
2.) Add the Lychees, Pineapple Juice, Calamansi
Juice and Sugar. Mix well.
3. Serve with Ice Cubes.
