Clear Vegetable Soup

Clear Vegetable Soup

1/4 cup Celery, diced

1/2 cup Carrots, diced

1/2 cup Turnip, diced

5 cups Chicken Broth

1 teaspoon Oil

1 tablespoon Garlic, minced

1 tablespoon Onion, minced

Salt and Pepper

1.) Sauté the Garlic and Onions.

2.) Add the veggies and cook for a few
minutes.

3.) Add the Chicken Broth. Boil for 10
minutes. Season with Salt and Pepper.

4.) Serve Hot.